The Swan Inn, Aston Munslow                

 Christmas Menu 2019

01584 841 415

 

 

2 course £16.95

3 course £21.95

 

To Start

 

Chef’s Homemade Seasonal Soup of the Day

 

Whole Baked garlic and rosemary infused Camembert Served with a homemade port and cranberry sauce

 

Homemade Chicken Liver and Brandy Pate served with warm Toast and Homemade red onion chutney

 

Oven Baked Field Mushroom topped with creamy stilton, wrapped in Parma ham served on a bed of fresh salad

 

Fresh Water Prawns, Smoked Salmon Cocktail served with Fresh Brown Bread

 

Main Course

 

Traditional Turkey with Bacon, Chestnut and Watercress Stuffing served with all the Trimmings

 

Oven Baked seabass served on a bed of crushed new potatoes with a homemade lemon caper and white wine sauce

 

Slow Roasted Belly Pork On A bed of creamy mashed potatoes with a Homemade Robinson’s Cider and Apple Sauce topped with apple fritter and Crackling

 

Oven Roasted Chicken Breast Stuffed with cranberry and white stilton cheese wrapped in Parma ham with a port cranberry and stilton sauce Served on a bed of dauphinoise potatoes

 

Sweet Potato, cashew and apricot chutney tart Served with minted New Potatoes

 

 

All Main Courses are served with Seasonal Vegetables, and Homemade Cauliflower Cheese,

 

 

 

 

All Christmas Meals Must Be Pre-Ordered At Least 3 Days Prior To Scheduled Booking

 

We Cater For All Special Dietary Requirements, Please Ask When Pre-Ordering

 

A Choice of Homemade Desserts Will Be Available

Tea/Coffee and Homemade Mince Pies £3.00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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