The Swan Inn, Aston Munslow                

 Christmas Menu 2019

01584 841 415



2 course £16.95

3 course £21.95


To Start


Chef’s Homemade Seasonal Soup of the Day


Whole Baked garlic and rosemary infused Camembert Served with a homemade port and cranberry sauce


Homemade Chicken Liver and Brandy Pate served with warm Toast and Homemade red onion chutney


Oven Baked Field Mushroom topped with creamy stilton, wrapped in Parma ham served on a bed of fresh salad


Fresh Water Prawns, Smoked Salmon Cocktail served with Fresh Brown Bread


Main Course


Traditional Turkey with Bacon, Chestnut and Watercress Stuffing served with all the Trimmings


Oven Baked seabass served on a bed of crushed new potatoes with a homemade lemon caper and white wine sauce


Slow Roasted Belly Pork On A bed of creamy mashed potatoes with a Homemade Robinson’s Cider and Apple Sauce topped with apple fritter and Crackling


Oven Roasted Chicken Breast Stuffed with cranberry and white stilton cheese wrapped in Parma ham with a port cranberry and stilton sauce Served on a bed of dauphinoise potatoes


Sweet Potato, cashew and apricot chutney tart Served with minted New Potatoes



All Main Courses are served with Seasonal Vegetables, and Homemade Cauliflower Cheese,





All Christmas Meals Must Be Pre-Ordered At Least 3 Days Prior To Scheduled Booking


We Cater For All Special Dietary Requirements, Please Ask When Pre-Ordering


A Choice of Homemade Desserts Will Be Available

Tea/Coffee and Homemade Mince Pies £3.00


































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