Valentine Menu

 

To Start

 Homemade Trio of Pate- Leek & Shropshire blue, mackerel and spring onion, Duck liver Parfait £4.95

 

Whole grain mustard mash topped with black pudding and a free range poached egg. £5.95

To Share- Whole baked camembert served with home-made red onion chutney with slices of herby ciabatta bread. £8.95

 

Prawn & Cray fish Cocktail £5.95

To Share- Antipasti Platter- Cured Meat, Olives, Mozzarella, Sun-dried Tomatoes and ciabatta bread. £8.95

 

Main Course

 

8oz finest fillet steak cooked to your liking. Served with homemade beer battered onion rings, hand cut chips, a grilled tomato and mushroom. £19.95

Cod wrapped in smoked salmon served with a champagne sauce on a bed of Dauphinoise potatoes. £11.95

 

Homemade tasty butternut squash and Shropshire blue risotto topped with rocket and served with a crusty bread roll. £9.95

Mouth-Watering Mixed Grill Served with homemade beer battered onion rings, hand cut chips, a grilled tomato and mushroom. £16.95

 

Pan fried duck breast with a plum sauce served with Dauphinoise potatoes £14.95

Chicken breast stuffed with Boursin cheese wrapped in Parma ham with a homemade White wine and lemon sauce, served with pan fried asparagus, with crushed new potatoes. £10.95

 

Homemade Steak & Blue short crust pastry pie served with hand cut chips. £9.95

 

Something Sweet

Trio of Sweets ~ Gin & Lemon posset~ homemade chocolate Brownie & Mango & Passion fruit Eton Mess £4.95

 

Homemade shortbread served fresh strawberries and cream. £4.95

 

Salted Caramel Chocolate Tart £4.95

Homemade Chocolate Brownie & Profiterole Pyramid to Share £5.95

 

Homemade Raspberry & White Chocolate Cheesecake £4.95

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